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- Stebel, Michał : Numerical analysis of conjugate heat and mass transfer phenomena in food freezing using hydrofluidisation impingement method (2022) (1)
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Recenzja rozprawy doktorskiej mgra inż. Michała Stebla pt. Numerical analysis of conjugate heat and mass transfer phenomena in food freezing using hydrofluidisation impingement method

Alvarez, Graciela

2022

recenzja rozprawy doktorskiej

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