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This publication is protected by law and its content is only available in certain networks in Silesian University of Technology. Employees and Students of the Silesian University of Technology can gain access through the HAN authentication system
This publication is protected by law and its content is only available in certain networks in Silesian University of Technology. Employees and Students of the Silesian University of Technology can gain access through the HAN authentication system

Title: Wpływ czynników ergonomicznych i workflow na efektywność procesów produkcyjnych w przedsiębiorstwach branży spożywczej ; Impact of ergonomic factors and workflows on the efficiency of production processes in food companies

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Aug 3, 2022

In our library since:

Jun 14, 2022

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https://delibra.bg.polsl.pl/publication/83351

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Rozprawa doktorska Aug 3, 2022

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